Salade Francais a la Aaron

This is a salad that I made all the time in France, mostly because shallots were so cheap and good over there. Ingredients: 1 or 2 Large Shallots 3 –...

Crusty No-Knead Bread

1 packet yeast 1.5 cups warm water 3.5 cups flour 1 tsp salt Mix everything together.  Cover and leave out for 2 hours.  Refrigerate for at least 2 hours (or...

Moroccan Vegetarian Tagine

Ingredients: 1 large onion (thinly sliced) 2 Squash 20 Baby Carrots (cut in half) 1 can crushed tomatoes 2 cups stock 1 Tbsp Cumin 1 tsp Tumeric 1/8 tsp Cayenne...